Here we are at week #4 of What's for Supper Sunday! If you are following along with these meal plans, how are they working out for you? We are having some spring like temps here in Virginia so we are taking advantage this week and using the grill more. It has just been a crazy roller coaster ride with the weather this winter, hasn't it? I am so ready to put all this cold stuff behind us and move on to warmer days.
For this week meal plan I went with simple, easy meals. If we are not grilling, the crock pot will be lending a hand to get supper on the table. Side dishes will vary depending on what we are having that night. We usually do very simple, basic sides if any at all. And of course, we have a couple recipes to tempt our sweet tooth. Let's get to it...
The marinade on this steak is out of this world delicious!
(using leftovers from the Crock Pot Pork BBQ)
And some sweet treats-