Showing posts with label bacon and corn chowder. Show all posts
Showing posts with label bacon and corn chowder. Show all posts
One of the most asked questions in our house is "what's for supper?" Most days I admit, I have absolutely no idea! I am a planner and like to know whats coming at me at all times but here lately I have been a "fly by the seat of my pants" kind of gal. And yes, it drives me completely crazy!
So in an effort to get a handle on all the craziness (if that is possible) I am going to plan out our meals for the week. Each week will include what we are having for supper. Of course, this is not a "set in stone" kind of plan and some days we may swap out for another. And every so often a dessert or two will make its way into the plan. As always we try to throw in a side salad or a veggie as a side depending on whats for supper. If you meal plan, I would love any tips or tricks to make it easier. If you are new to meal planning, we will work through this together. Let's do this.... Monday- Crock Pot Chicken and Noodles
When the days start to get chilly my mind starts to wander to warm and comforting soups and stews like this Bacon & Corn Chowder.
I am a huge soup lover and tend to make a lot during the colder months and then I miss it when it starts to warm up. Every year we play a game, how long can we last before we turn the heat on? Tell me I am not the only one.
I had thought of this soup for weeks but for one reason or another I wasn't able to make it. My husband wanted bacon and eggs for dinner but I just wasn't feeling it on that night.
My husband is not a fan of trying something new so I always get resistance when I mention a new recipe. Since we were already using bacon I knew this was my chance. So I took a few of his pieces of bacon and went to work.
I just threw this together and I was very pleased at how it turned out. The next day was even better. The smokiness of the bacon paired with the sweetness of the corn were great together. The little punch of heat from the cayenne pepper was a nice little kick too. I topped mine with shredded cheddar and some crumbled bacon.
This has become a huge family favorite recipe that is super comforting. Its perfect for cool, crisp days when you just need a hug from the inside.
Besides, bacon just makes everything taste better.
Chop the bacon into smaller pieces and place in a large sauce pan, such as stock pot or dutch oven, with the vegetable oil. Add the diced onion and cook the bacon and onion until bacon is cooked but not too crispy. Once done, add the butter until melted, then stir in the flour. Stir until combined, next add the chicken broth and the remaining ingredients. Cook on medium heat for 30 minutes, stirring occasionally.