Life has been super crazy for me lately. I had been helping my parents for the last couple of months. My Mom had to have surgery the beginning of this month and my Dad has some health issues that required an extra hand from my sisters and I. It was difficult but we were getting a good grip on making sure someone was around at all times.
1 package of Almond Bark
1 cup of Andes Peppermint Chips
Melt the almond bark according to package directions in the microwave. Careful not to overcook. Spread the melted almond bark onto a wax paper lined sheet pan into an even layer. Sprinkle on the peppermint chips. Set aside and allow to harden. (can be placed in the freezer to speed up the process.) Break into bite size pieces and enjoy.
Shared over at Weekend Potluck