This Creamy Fruit Salad is always a favorite whenever I make it. It is filled with fruit cocktail, pineapples, and mandarin oranges. It takes literally minutes to throw together and it make a bunch. Perfect for birthday parties, get togethers, or just because. We love this stuff!
Even while shopping I felt there was a reason I was there. My concentration was still not on shopping but on "why am I here?" We were close to the kids clothes so we wandered that way so our daughter could look at the rack of dresses. She has to do this every time we go and I still couldn't concentrate on what I was doing. So I just hung around why she browsed and kind of flipped through the rack of jackets. Still haphazardly shopping until I saw a jacket that would fit my daughter and then I had an ah-ha moment. I finally realized why I was there.
A few days before a friend of ours that works with troubled teens posted on his facebook page that this teen and his sister needed some clothes. The little girl, who is about the size of my daughter, also needed a coat because someone stole hers at school. Remember, it was the coldest day of the year. I had gone through my daughters clothes and donated some things she couldn't wear but felt horrible because it was only a few pairs of pants. God placed that child on my heart and gave me a nudge because that coat was there waiting for me to find it. I checked it over, bought it, washed it, and sent it to that sweet little girl.
Sometimes God gives us nudges to do His work. We just have to listen. I am so glad I was paying attention.
Creamy Fruit Salad {Kid Friendly}
1 large can fruit cocktail (do not drain)
1 large package of instant vanilla pudding
1 large can pineapple chunks (drain)
1 can (large) mandarin oranges (drain)
8 oz frozen whipped topping (thawed)
In a large bowl, pour in the can of fruit cocktail in and sprinkle
in the instant pudding, and stir until the pudding dissolves. Add pineapple chunks and oranges (make sure
to drain liquid) Mix well. Fold in the
whipped topping and chill before serving. Keep refrigerated.