Boy has it been crazy around here. My daughter started kindergarten last week and its been exhausting trying to get into a new routine. It is so chaotic trying to get two kids out to the bus by 7:30 AM every morning that by the time I am able to focus on getting myself ready for work, I am wore out! I usually have a rough time when I have to switch up my routine.
Everything will fall into place really soon but it is going to be stressful until I get there. My son is watching our daughter in the afternoons after they get off the bus. He is doing a great job so far. It is only a little over an hour, anything longer and I am not sure what I would come home to.
Everything will fall into place really soon but it is going to be stressful until I get there. My son is watching our daughter in the afternoons after they get off the bus. He is doing a great job so far. It is only a little over an hour, anything longer and I am not sure what I would come home to.
Fall is in the air, the nights are a little cooler and its getting darker earlier. Fall is my favorite time of year. The first thing I think of with Fall is pumpkin. I had been wanting to make these muffins for some time now just had not had the time to do them. I fit a little time in on Sunday and baked away. These are super easy and super good.
Pumpkin Crumb Muffins
1 box spice cake mix
1 can pumpkin
1/2 cup water
1 Cup brown sugar
1 stick butter
1 cup all-purpose flour
1 stick butter
1 cup all-purpose flour
1/2 teaspoon ground cinnamon
Preheat oven to 350. Grease a 12 cup muffin tin.
In mixing bowl, combine all ingredients. Mix until well blended. Fill each muffin well 2/3 full. For the topping, stir together flour and brown sugar, breaking up any lumps. Cut in butter with a pastry cutter or fork. Spoon or sprinkle on top of muffins, pat down slightly.
Bake at 350 for 20-24 minutes.
7 comments
These look wonderful! I can't wait to start making all my pumpkin recipes.
ReplyDeletelook tasty!!want to try it soon...
ReplyDeleteYum! I definitely want streusal.
ReplyDeleteWe've noticed it getting dark earlier too. Puts me in the mood for fall food!
Your little ones, dont look so little. Well, your daughter does anyway. Southern plate has lots of awesome and easy recipes. Thanks for sharng.
ReplyDeleteOh yum! Anything w/ streusel topping is wonderful to me!! Thanks for sharing at Church Supper. See you again next week.
ReplyDeleteEveryday Mom's Meals
Thanks for stopping by, you cant get any easier than these!
ReplyDeleteLoved this recipe and it's so easy to make. I added oatmeal and pecans to the streusel.
ReplyDeleteI love hearing from you. Thank you so much for stopping by and leaving me a comment!